Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy kebab. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy kebab is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Easy kebab is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have easy kebab using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy kebab:

1. Prepare beef and lamb mince
2. Take chopped garlic
3. Prepare smoked paprika
4. Get all purpose seasoning
5. Prepare garlic infused olive oil
6. Make ready Finely chopped onion

Steps to make Easy kebab:

1. Heat the oven to 200C/180C fan/gas 6. Tip all the ingredients into a large bowl pinch of salt and lots of ground pepper. Mix together until everything is combined and has a paste link consistency
2. Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly the shape of an aubergine. Roll up the foil tightly, twisting up the ends to create a Christmas cracker shape.
3. Lay on a shallow roasting tin and roast in the oven for 35-40 mins. Then remove from the oven and foil and a quick fry on a griddle pan just to char the sides.
4. Serve with pitta bread shredded lettuce and coleslaw.

So that is going to wrap it up with this exceptional food easy kebab recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!