How to Make Speedy Choco Chips Muffins no egg no butter no milkmaid

Choco Chips Muffins no egg no butter no milkmaid
Choco Chips Muffins no egg no butter no milkmaid

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, choco chips muffins no egg no butter no milkmaid. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Choco Chips Muffins no egg no butter no milkmaid is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Choco Chips Muffins no egg no butter no milkmaid is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook choco chips muffins no egg no butter no milkmaid using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Choco Chips Muffins no egg no butter no milkmaid:
  1. Prepare 1.5 cup flour (tea cup)
  2. Take 1/2 tsp coco powder (tea cup)
  3. Get 1 cup curd
  4. Make ready 3 tbsp pure ghee/oil
  5. Prepare 1/4 cup hot water
  6. Take 1/4 cup choco chips
  7. Prepare 1 cup sugar (tea cup)
  8. Make ready 1 tsp baking powder (normal spoon)
  9. Prepare 1/4 tsp baking soda(optional)
  10. Make ready Measurements
  11. Make ready 20 cup cake
  12. Make ready as needed Silicon mould
Steps to make Choco Chips Muffins no egg no butter no milkmaid:
  1. In a bowl mix all wet ingredients then start mixing one by one dry ingredients.Mix well.
  2. Add choco chips for chocolaty texture.Transfer into small psper cups.Do not fill full.
  3. Add white and black choco chips.Bake it for 20 minutes in pre-heated oven in 180°C.
  4. Pack in gift box and parcel for your kids.See the fluffiness and chocolaty texture.

So that’s going to wrap this up with this exceptional food choco chips muffins no egg no butter no milkmaid recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close