Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy thai chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Thai Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Thai Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy thai chicken using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Thai Chicken:

1. Prepare unsalted butter
2. Prepare chicken breast
3. Take chopped peanuts
4. Make ready chopped cilantro leaves
5. Get For the sauce:
6. Make ready sweet chilli sauce
7. Prepare soy sauce
8. Get garlic, minced
9. Prepare fish sauce
10. Get freshly grated ginger
11. Take lime juice
12. Prepare sriracha or more to taste

Steps to make Easy Thai Chicken:

1. Preheat oven to 200 degrees °C
2. To make the sauce, whisk together chili sauce, soy sauce, garlic, fish sauce, ginger, lime juice and Sriracha in a small bowl; set aside.
3. Melt butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side. Stir in chili sauce mixture.
4. Place into oven and roast until completely cooked through, reaching an internal temperature of 165 degrees F, about 25-30 minutes. Then broil for 2-3 minutes, or until caramelized and slightly charred.
5. Serve immediately, garnished with peanuts and cilantro, if desired.

So that’s going to wrap it up for this exceptional food easy thai chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!