Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mixed leaf and nut salmon salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mixed leaf and nut salmon salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mixed leaf and nut salmon salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mixed leaf and nut salmon salad using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mixed leaf and nut salmon salad:

1. Make ready Fillet of salmon (4)
2. Take Kale
3. Get Spinach
4. Make ready Cucumber
5. Get Lettuce
6. Make ready Cherry tomatoes
7. Take Walnuts

Instructions to make Mixed leaf and nut salmon salad:

1. Wash and chop up your leafy greens (spinach, lettuce and cucumber)
2. Wash and chop up the tomatoes. Add the walnuts.
3. Marinate the salmon in sweet chilli dressing, coconut oil, cilantro, smoked paprika and black pepper. Grill in the oven for 10-15 minutes
4. Once the salmon is ready, leave to cool and plate your salad.

So that is going to wrap this up for this special food mixed leaf and nut salmon salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!