Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, frozen ice cream cheesecake pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Frozen Ice Cream Cheesecake Pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Frozen Ice Cream Cheesecake Pie is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook frozen ice cream cheesecake pie using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Frozen Ice Cream Cheesecake Pie:

1. Prepare Crust
2. Make ready 1 1/2 cup graham cracker crumbs
3. Prepare 2 tbsp nutella
4. Make ready 1 tbsp melted, salted butter
5. Make ready Cheesecake Part
6. Get 2/3 cup sweetened condensed milk
7. Make ready 2/3 cup cream cheese
8. Get 2/3 cup vanilla ice cream
9. Take 1 small pinch salt

Instructions to make Frozen Ice Cream Cheesecake Pie:

1. First off prepare the crust by mixing the crust ingredients and pressing it on a pie plate or a flat bottomed bowl. Place into freezer.
2. In another bowl, beat cream cheese with sweetened condensed milk till combined. Soften the ice cream and mix it into the cream cheese mixture. Mix in salt.
3. (If desired, add in a teaspoon of vanilla extract for more vanilla flavor.)
4. Pour mixture into crust. Place back to freezer overnight or until frozen.
5. Cut with a warm knife. Serve very cold!! :) enjoy! So yummy.

So that’s going to wrap this up for this exceptional food frozen ice cream cheesecake pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!