Step-by-Step Guide to Make Quick Oven Baked Omelette

Oven Baked Omelette
Oven Baked Omelette

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, oven baked omelette. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oven Baked Omelette is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Oven Baked Omelette is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have oven baked omelette using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven Baked Omelette:
  1. Get eggs
  2. Take medium tomato (chopped)
  3. Take green pepper(chopped)
  4. Get freshly chopped chives
  5. Take shredded cheese
  6. Prepare salt (optional)
Steps to make Oven Baked Omelette:
  1. Preheat oven to 190 C (or 365 F)
  2. Spray down Skillet or Deep baking tray with cooking spray (or just take a tbs of oil and cover the inside with a brush or hand)
  3. In a bowl whisk eggs
  4. Add Salt, Chopped Veggies and Shredded Cheese
  5. Bake for 15 minutes

So that’s going to wrap it up with this exceptional food oven baked omelette recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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