Simple Way to Make Favorite Jake's south indian egg curry (from the land of spices)

Jake's south indian egg curry (from the land of spices)
Jake's south indian egg curry (from the land of spices)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, jake's south indian egg curry (from the land of spices). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jake's south indian egg curry (from the land of spices) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Jake's south indian egg curry (from the land of spices) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have jake's south indian egg curry (from the land of spices) using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jake's south indian egg curry (from the land of spices):
  1. Make ready Boiled eggs
  2. Make ready onion, chopped
  3. Get tomatoes, chopped
  4. Prepare green chillie
  5. Make ready ginger paste
  6. Get garlic paste
  7. Take coriander powder
  8. Prepare garam masala or egg masala
  9. Make ready pepper powder
  10. Prepare turmeric powder
  11. Get coconut milk
  12. Prepare few cilantro and curry leaves (saperate)
  13. Make ready oil
  14. Take salt (warning : always add salt as per your taste)
Instructions to make Jake's south indian egg curry (from the land of spices):
  1. Heat the oil and add onion, tomato, green chillies (slit in half) , ginger paste and garlic paste and saute untill golden brown .
  2. To this add turmeric powder, garam masala( or egg masala) , coriander powder, pepper and curry leaves. saute for 2-3 minutes till the spice is mixed well with the rest of the veggies.
  3. Add coconut milk and stir. Then add salt (as per your taste) and Cilantro leaves and again stir till it boils.
  4. Add the boiled eggs and mix them in the curry.
  5. Serve it with any kind of bread
  6. Note : Coconut milk can be added more if you need more gravy. You can also add water but we prefer coconut milk as it gives thick flavour.
  7. Along with chopped cilantro leaves, you can also add celery.
  8. Again the credit goes to my aunt who did a neat job of this wonderful recipe. I merely followed and noted down the instruction and took pics and off course ate it later lol
  9. The taste is unbeatable, go for it. If you didnt like it, you can punch me.. softly on the cheeks :D

So that is going to wrap it up with this special food jake's south indian egg curry (from the land of spices) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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