Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, no oven cinnamon rolls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
No oven cinnamon rolls is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. No oven cinnamon rolls is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook no oven cinnamon rolls using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make No oven cinnamon rolls:
- Prepare for dough–
- Get 2 cups all-purpose flour
- Make ready 3 tsp liquid butter
- Take 1 cup milk+1 tsp vinegar
- Prepare 1/2 tsp salt
- Make ready 1 tsp sugar
- Take 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Get for cinnamon fillings–
- Prepare 2 tsp cold butter
- Get 1/2 tsp cinnamon powder
- Get 2 tsp brown sugar
- Get for Baking–
- Get As per taste Salt
- Get for For garnishing
- Take as required Butter for brushing
- Take as required Icing sugar
Steps to make No oven cinnamon rolls:
- First, add vinegar into milk and keep it for 10 mins till it becomes curd. You can use directly curd instead of this.
- If butter is cold, then make first it liquid.
- Now with all-purpose flour add everything listed under dough except milk.add milk slowly slowly and make a smooth soft dough after kneeding it. Covered and keep it for 10 mins.
- For fillings just mix everything like a paste. Keep aside it.
- Now Knead the dough once again for 5 mins. Then roll it like 1/2 inch thin all evenly a rectangular shape. On top of that spread evenly the cinnamon fillings.
- Now fold it like a bookfold.
- Again we roll the bookfold dough as fillings and dough hold each other more firmly.
- Cut out equal long strips parts.
- Now each of parts cut out middle like this pic, and make a braids. Then join the end sides, it will be like this pic.
- Preheat a kadai with salt for 10 mins with medium heat putting a stand on it. Then put cinnamon rolls in muffin cups and put into preheated kadai with lid. Bake for 20-25 mins with low flame with lid. If time required more then bake more time untill it become little golden in colour..
- Brush butter on top and add some icing sugar on top. Served hot..
So that’s going to wrap it up for this special food no oven cinnamon rolls recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


