Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sunday slow cooker pot roast. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sunday Slow Cooker Pot Roast is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sunday Slow Cooker Pot Roast is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sunday slow cooker pot roast using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sunday Slow Cooker Pot Roast:

1. Make ready Chuck Roast
2. Take beef broth
3. Prepare carrots chopped
4. Prepare diced potatoes or bag of small potatoes
5. Take shallots ( left whole unpeeled) or can use 1 small onion even pearl onions work great to!
6. Take Lipton onion recipe packet
7. Take Worcestershire and A1
8. Make ready Seasonings

Instructions to make Sunday Slow Cooker Pot Roast:

1. Set crockpot on low/.. (will take 8-10hrs) high (4-6 hours)/ and fill with chuck roast and beef broth and cover
2. Once starts to heat I throw seasonings in (can do in beginning)
3. Let sit 2 hrs on high or 3 hrs on low (once roast gets browned color).. At this time add carrots and cover for one hour… (I do this to let meat cook more to have a tender shredded ending also so veggies don't boil and mush down ..carrots take lil longer than potatoes to cook and soften)
4. Now add potatoes and onions and cover for few more hours until all tender
5. Once meat shreds on its own and potatoes are soft turn off and serve!
6. Yummy Sunday Dinner!!!

So that’s going to wrap this up with this exceptional food sunday slow cooker pot roast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!