Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, garlic parmesan crusty potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic Parmesan crusty potatoes is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Garlic Parmesan crusty potatoes is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan crusty potatoes:

1. Make ready Little potatoes 2-3 lbs (enough to cover tray)
2. Take 1/3 cup olive oil
3. Make ready Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
4. Make ready Garlic powder
5. Take 2 tbsp garlic minced
6. Take 1/4 cup Parmesan cheese
7. Make ready Touch adobo seasoning (has salt in it)

Instructions to make Garlic Parmesan crusty potatoes:

1. Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that’s going to wrap it up for this special food garlic parmesan crusty potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!