Recipe of Perfect Cookies Smothered Potatoes & Toppings

Cookies Smothered Potatoes & Toppings
Cookies Smothered Potatoes & Toppings

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cookies smothered potatoes & toppings. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cookies Smothered Potatoes & Toppings is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cookies Smothered Potatoes & Toppings is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cookies smothered potatoes & toppings using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cookies Smothered Potatoes & Toppings:
  1. Prepare Russet Potatoes
  2. Prepare 1 stick Butter
  3. Get Minced garlic
  4. Prepare Minced onion
  5. Get 1 cup Chicken broth
  6. Take Onion powder
  7. Make ready Lemon pepper
  8. Take 1 ok of Lipton onion soup
Instructions to make Cookies Smothered Potatoes & Toppings:
  1. Peel potatoes and Rinse in warm water.
  2. Dice the potatoes up. Heat in a skillet over medium high heat, 1 Tbsp of cooking or vegetables oil.
  3. Add potatoes to the skillet. ADD Butter, minced garlic, minced onion, onion powder, 1 cup of Chicken broth, lemon pepper and Lipton onion soup.
  4. Cover the skillet and let the potatoes cook tender. Constantly stir.
  5. When potatoes are tender and done. (optional) add sour cream, shredded cheddar cheese, parsley flakes and bacon bits😁

So that’s going to wrap this up for this exceptional food cookies smothered potatoes & toppings recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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