Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, grandma's recipe for spinach shira-ae. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grandma's Recipe for Spinach Shira-ae is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Grandma's Recipe for Spinach Shira-ae is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook grandma's recipe for spinach shira-ae using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grandma's Recipe for Spinach Shira-ae:

1. Prepare 1 bunch Spinach
2. Get 1/2 block ● Silken tofu
3. Make ready 2 tbsp ● Ground sesame seeds (white)
4. Prepare 1/4 tsp ● Soy sauce
5. Get 1/2 tsp ● Salt
6. Get 1 pinch ● Sugar
7. Get 1 ● Bonito flakes

Instructions to make Grandma's Recipe for Spinach Shira-ae:

1. Wrap the tofu in paper towels, and let it sit in the refrigerator for 30 minutes to drain excess water.
2. Rinse the spinach well, then parboil for 2 minutes in a generous amount of boiling water, dunking the stalk in first (For those who dislike the taste of the pink part of the stalk, remove it. It's edible if well-rinsed. It's actually quite tasty!)
3. Once the spinach is parboiled, chill in cold water, squeeze out any excess water, then cut into 5 cm lengths.
4. Put the spinach from Step 3 into a bowl, then toss with the ● ingredients. Mash the tofu with your hands and mix it well with the spinach.
5. Add salt (not listed) to taste, then serve.
6. You can also cook the spinach in a microwave by wrapping it in plastic wrap after rinsing!

So that is going to wrap this up with this special food grandma's recipe for spinach shira-ae recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!