Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egusi soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egusi soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Egusi soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have egusi soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Make ready Egusi
- Prepare Palm oil
- Take Blended tomatoe,scotch bonnet,onion,garlic and ginger
- Get Onion
- Make ready 1 handful spinach
- Make ready Meat stock
- Get cubes Seasoning
- Prepare Curry
- Prepare Crayfish
Instructions to make Egusi soup:
- Add palm oil and onion a pan,fry until translucent.Add your blended ingredients. Allow to fry for some minutes.
- Add some table spoon of water to your egusi and make a paste.Then scoop to the fried oil.mix until scrambled.
- Add meat stock,crayfish,seasoning cubes and curry to the scrambled egusi.Cover the pot and allow to cook until done.
- Add a handful of spinach allow the spinach to cook for 2mins.
- Your egusi soup is done.You can serve with your favourite swallow.
So that’s going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


