Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jollof basmati rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

How to to cook smokey Jollof Rice without the Firewood but with delicious smokey firewood flavour using Basmati Rice. Sheet of foil. *substitute vegetable oil. Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find Basmati Jollof Rice recipe (The Party style with Beef).

Jollof basmati rice is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Jollof basmati rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook jollof basmati rice using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Jollof basmati rice:

1. Get 2 Pear
2. Get 1 cksp Mayonise
3. Make ready 1 Cabbage
4. Make ready 1 medium size Watermelon
5. Get 2 cups Basmati rice
6. Take 1/2 teaspoon Curry
7. Make ready 2 Maggi cubes
8. Prepare Salt
9. Make ready 1 Onion
10. Take 1 Sachet tomato paste
11. Get 1 cksp Groundnut oil
12. Prepare 1 teaspoon Thyme

This super basmati jollof rice is nothing short of the usual jollof rice recipe. However, I incorporated quite a lot of long sweet peppers for an attractive colourful boost. I bet you would personally want to. Jollof rice is a unifying dish across West Africa.

Steps to make Jollof basmati rice:

1. Rinse the rice with excess water to remove starch.
2. Soak the rice with plenty water for 30 minutes.drain the water.
3. Add the soaked rice to the pot.lower heat when it starts boiling.
4. Boil for 5minutes bring down.
5. Add groundnut oil to a dry pot.heat up add onion,tomato paste curry,thyme,rice and fry.
6. Add small amount of water boil for 3minutes.
7. Then pour in the already parboiled rice.
8. Aĺlow to boil and bring down when is done.
9. Wash and grate cabbage.
10. Wash and slice water melon.
11. Peel pear and blend to puree.
12. Serve all in a plate and serve.yummy meal

I bet you would personally want to. Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning. Basmati rice, this recipe is enhanced by the natural rich, nutty flavour of this popular long grain rice. Usually, jollof rice is served with either fish or meat.

So that’s going to wrap this up for this special food jollof basmati rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!