Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, apple & black cherry crumble. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Apple & Black Cherry Crumble is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Apple & Black Cherry Crumble is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple & Black Cherry Crumble:
- Get 4 Bramley cooking apples
- Get 1 tin black cherry dessert topping
- Make ready 1 tin raspberries
- Get 40 g brown sugar
- Make ready Crumble Topping
- Get 80 g ground almonds
- Make ready 60 g gf flour
- Make ready 100 g brown sugar
- Make ready 60 g df marg
- Make ready 1/4 tsp cinnamon
- Prepare Pinch salt
Instructions to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
So that’s going to wrap it up with this special food apple & black cherry crumble recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


