Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simple homemade breakfast sausage with sage. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Homemade Breakfast Sausage with Sage is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Simple Homemade Breakfast Sausage with Sage is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook simple homemade breakfast sausage with sage using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Simple Homemade Breakfast Sausage with Sage:

1. Prepare 450 g (1 lb) ground pork (use one with higher percentage of fat)
2. Make ready 1 tsp salt
3. Make ready 1 tsp dry sage (or 2 tsp fresh)
4. Take 1/2 tsp ground black pepper
5. Make ready 2-3 pinches cayenne pepper
6. Prepare 2-3 pinches ground nutmeg

Instructions to make Simple Homemade Breakfast Sausage with Sage:

1. Put ground pork in a bowl and add all the other ingredients.
2. Mix well with a fork or your hands so everything is evenly distributed, but be careful not to over do it.

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