Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gajar ki kheer. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gajar ki kheer is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Gajar ki kheer is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have gajar ki kheer using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gajar ki kheer:

1. Get Gajar (adha kilo)
2. Make ready Milk (dheed kilo)
3. Get Sugar (adha kilo)
4. Make ready Malai (ek pao)
5. Make ready Badam (2 chitank)
6. Get Pista (adha chitank)
7. Make ready Kiora (ek bhara chamach)
8. Make ready Sabz elachi (chnd dane)

Steps to make Gajar ki kheer:

1. Gajar kheel kr sakht hisa nikl len aur kadukash kr len.
2. Handia me dal kr ahista anch pr rkh den or ache se dhak de.
3. Gajar jab apne hi pani me ghal jye to use se mix kr len.
4. Is me dodh, malai, badam ki giri, aur elachi ke dane dal den. Or dodh, balai ke jazab hone pr cheni dhal den.
5. Chamach mustakil tor pr chlte rhe.
6. Cheni mix ho jye or shera garha ho jye or kheer ki shkl ehtiar krne lghy to us me kiora dal den or phr kuch min tk use dham den
7. Phr kheer peesh krne ke liye tyaar hai.

So that’s going to wrap it up for this exceptional food gajar ki kheer recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!