Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable dip. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegetable Dip is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Vegetable Dip is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable dip using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Dip:

1. Prepare 1/2 lb silken tofu, drained
2. Prepare 1 cup sour cream
3. Make ready 1 packages powder garlic salad dressing mix
4. Get 1 stalk green onion, chopped
5. Get 10 oz fresh baby spinach

Instructions to make Vegetable Dip:

1. Puree tofu, sour cream, salad dressing mix till smooth.
2. Add in spinach & green onions and puree until blended..
3. Refrigerate at least 8 hours or overnight.
4. Serve with small slices of french bread or crackers, vegetables or toss with pasta.

So that is going to wrap it up with this special food vegetable dip recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!