Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nkanka with basmati rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
See recipes for Xiguinha (Cassava peanuts and nkanka) too. Basmati rice is a type of rice that is from the Indian sub-continent, and also common across the Middle East. It is traditionally served with Indian food - ideal for dousing with rich, spice infused curries! Curries to serve with basmati rice.
Nkanka with basmati rice is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Nkanka with basmati rice is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook nkanka with basmati rice using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Nkanka with basmati rice:
- Make ready 300 g nkanka
- Take half cup peanuts powder
- Get pinch salt
- Get 2 cups water
Swirling your rice will remove the starch from it, which is the traditional method used to cook basmati rice. The water in your bowl should now look. Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils).
Instructions to make Nkanka with basmati rice:
- Boil peanuts powder for 35 minutes or until it bring out it's oil
- Then rinse mkanka and add with salt let it simmer for 10minutes
Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). Make sure you warn people not to I make basmati rice all the time but never thought about browning it first. This changes the flavor for the better! Oh this was wonderful served with.
So that is going to wrap it up for this exceptional food nkanka with basmati rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
