Simple Way to Make Any-night-of-the-week Carbonara linguine

Carbonara linguine
Carbonara linguine

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carbonara linguine. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Carbonara linguine is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Carbonara linguine is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carbonara linguine using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carbonara linguine:
  1. Take 170 g Linguine pasta
  2. Make ready 30 g grated parmesan cheese
  3. Take 30 g grated pecorino cheese
  4. Take 75 g chopped pancetta
  5. Take 1 large egg
  6. Get 1 large garlic clove
  7. Make ready 25 g salted butter
  8. Make ready Freshly ground black pepper
Instructions to make Carbonara linguine:
  1. Pour boiling water in a large saucepan and add the linguine. Simmer for 12 minutes till cooked.
  2. Meanwhile add both the grated pecorino and grated Parmesan to a bowl and stir together.
  3. In another bowl add the egg and whisk. Season with freshly ground black pepper and 75% of the cheese mixture and stir.
  4. Add the butter to a frying pan on a medium heat and let melt. Bruise the garlic (squish it with a knife) and add to the frying pan with the pancetta. Fry the pancetta till crispy and golden.
  5. Remove the garlic from the frying pan and discard (it will give a lovely flavour to the pancetta).
  6. When the linguine is cooked add it to the frying pan with 6 tablespoons of the pasta water. Remove from the heat and add the egg and cheese mixture and stir well to combine all. The heat from the pasta will cook the egg and the mixture with thicken (it will look like thick cream). Add a little more pasta water to loosen if required.
  7. Serve immediately with the remaining cheese sprinkled on top. ENJOY!!

So that’s going to wrap it up for this special food carbonara linguine recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close