Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, polenta with mushrooms and sausages. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Polenta with mushrooms and sausages is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Polenta with mushrooms and sausages is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have polenta with mushrooms and sausages using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Polenta with mushrooms and sausages:

1. Make ready ge dried porcini mushrooms
2. Make ready instant polenta
3. Prepare water
4. Get passata
5. Prepare onion
6. Make ready Basil
7. Prepare Herbs (ex origano)
8. Prepare sausages

Instructions to make Polenta with mushrooms and sausages:

1. Please note that for this recipe is necessary to use instant polenta (ex. Valsugana). Other types may require up to 1 hr of cooking and stirring
2. Follow the instructions on the mushrooms label. Usually cover them with boiling water and let them soak for 30 min
3. Dice the onion. Heat some olive oil and add the onion. Let it cook until it softens
4. Strain the mushrooms and keep the water. Add the mushrooms to the onions. After a few minutes, add some white wine. Keep cooking until the smell of wine is gone.
5. Add the tomato sauce and let it cook al lowest heat for 30 minutes. Add the mushroom water when the sauce is denser. When the sauce is ready, add the basil and the herbs
6. Cook the sausages in the preferred way.
7. Once the sauce is almost done, boil the 720 ml water in a pan. Once is boiling, add the polenta and mix for 8 minutes continuously.
8. Place the polenta in the dishes, cover with the tomato sauce and place a sausage on top.

So that is going to wrap it up with this special food polenta with mushrooms and sausages recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!