Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, unstuffed cabbage soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Unstuffed Cabbage Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Unstuffed Cabbage Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Unstuffed Cabbage Soup:
- Make ready 1 lb ground beef
- Make ready 1 small yellow onion, diced
- Make ready 2 cloves minced garlic OR 2 tsp garlic powder
- Make ready 1 can tomato sauce
- Take Dollop tomato paste
- Make ready 1/2 cup uncooked long grain white rice
- Prepare 1 small head of cabbage, sliced
- Take 1 tsp salt
- Prepare 1 tsp pepper
- Take 1 cup or so water or 1 can beef broth
Steps to make Unstuffed Cabbage Soup:
- In a large saucepan, cook ground beef and onion, do not drain
- Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
- Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
- You may add more water or broth if it’s too thick for your liking
- Serve with hot garlic bread and get ready to serve seconds! LoL
So that is going to wrap it up with this exceptional food unstuffed cabbage soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


