Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chi chi's copycat mexican sweet corn cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Southern corn pudding is runnier than a Mexican corn cake. I'm probably dating myself here, but one of the saddest days of my life was the day Chi-Chi's shut down their restaurants.

Chi chi's copycat mexican sweet corn cake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chi chi's copycat mexican sweet corn cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chi chi's copycat mexican sweet corn cake using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chi chi's copycat mexican sweet corn cake:

1. Prepare 8. 5 oz box jiffy corn muffin mix
2. Prepare egg
3. Make ready melted butter
4. Make ready can creamed corn
5. Take white sugar add 1/4 cup if you want it sweeter

I absolutely love this Chi-Chi's sweet corn cake mix!! Buying this brought back a lot of good childhood memories. I remember when Mexican restaurants would serve the sweet corn cake mix as a side along with beans and/or rice and the main entree. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe.

Steps to make Chi chi's copycat mexican sweet corn cake:

1. Pre heat oven to 350 degrees
2. Lightly grease a 9×9 inch baking dish for a thicker cake or a 9 ×13 for a thinner cake
3. In a medium sized bowl mix everything up well and pour into baking dish
4. Bake for 45 to 50 minutes till the top is golden brown
5. Use an ice cream scooper to scoop out round scoops on plate

I remember when Mexican restaurants would serve the sweet corn cake mix as a side along with beans and/or rice and the main entree. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Mexican Sweet Corn Cake (Jiffy Mix) - Vikki Fraser. Many have asked for my sweet corn cake recipe so I thought I'd put it up here so you can make it too.

So that is going to wrap it up for this special food chi chi's copycat mexican sweet corn cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!