Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, bajra methi bhakri (pearl millet). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bajra Methi Bhakri (Pearl millet) is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Bajra Methi Bhakri (Pearl millet) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have bajra methi bhakri (pearl millet) using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bajra Methi Bhakri (Pearl millet):

1. Get 1 bowl Pearl millet flour (bajra atta)
2. Prepare 1/2 bowl wheat flour
3. Make ready 1 bowl fenugreek leaves washed, cleaned and chopped
4. Take 1 small onion chopped
5. Make ready 1/2 radish grated
6. Prepare 1 small boiled potato
7. Prepare 1 Green chilli
8. Make ready 1 " piece grated ginger
9. Make ready as per taste salt
10. Take 1/4 tsp red chilli powder
11. Get 1/4 tsp turmeric powder
12. Get 1/4 tsp carom seeds
13. Take as required Cooking Oil for shallow fry
14. Take as required Water for kneading
15. Take as required Butter and ginger tea for serving

Instructions to make Bajra Methi Bhakri (Pearl millet):

1. Collect all ingredients and make a dough by adding water slowly. Rest for 30 minutes.
2. Divide the dough into small equal-sized balls.
3. Roll Bhakri with the help of a rolling pin.
4. Heat a griddle. Brush with a little cooking oil. Place Bhakri on griddle and roast for 2 minutes. Flip the side and roast from another side also.
5. Apply cooking oil on both sides and shallow fry till crispy golden from both sides. Likewise, make all the Bhakri.
6. Serve hot with sauce, chutney, curd or butter.
7. My kids like it with butter and ginger tea.

So that’s going to wrap this up with this exceptional food bajra methi bhakri (pearl millet) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!