Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, deep fried tofu & minced pork. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Deep fried Tofu & Minced Pork is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Deep fried Tofu & Minced Pork is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook deep fried tofu & minced pork using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Deep fried Tofu & Minced Pork:

1. Get 250 g ground pork
2. Get 1 block deep fried tofu atsu-age (cut into bite sized pieces)
3. Make ready 2 tbsp sake
4. Make ready 2 Tbsp~ soy sauce
5. Prepare 2 Tbsp~ sugar
6. Take 1 Tbsp vinegar
7. Take 1 Tbsp potato starch (dissolved in 1 Tbsp water)
8. Make ready 1 Tbsp vegetable oil
9. Make ready 70 cc~ water
10. Prepare Shichimi spice powder (optional)

Instructions to make Deep fried Tofu & Minced Pork:

1. Heat the oil in a pan and stir ground pork until it changes color and smells good.
2. Add deep fried tofu and cook 1 min, put sake, soy sauce, sugar, vinegar, water and simmer until 3/4 of the liquid is gone.
3. Turn off the heat once, pour the dissolved potato starch and stir slowly. Turn on the low heat and keep stirring until thickened.

So that is going to wrap this up for this exceptional food deep fried tofu & minced pork recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!