Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mom's beef chow mein 😍😋🐂🍝🍗🥗. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook mom's beef chow mein 😍😋🐂🍝🍗🥗 using 28 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Get cantonese noodles or
2. Make ready (3 pkt Ramen noodles), parboiled the noodles first for 3'
3. Prepare ground mince Beef
4. Prepare Chinese cooking Shaoxing wine
5. Get Tofu', cut into smaller pieces, then fried
6. Prepare + 2 tbs Rice Bran Oil to fry
7. Prepare green cabbage or chinese cabbage or savoy
8. Get large onion, chopped
9. Make ready garlic minced or 1 tbs garlic paste
10. Get green onions, cut 5 cm
11. Make ready carrot, peeled, grated
12. Prepare capsicum sliced
13. Get celery diced thickly
14. Get brocccoli or 1 zucchini sliced (optional)
15. Get fresh tomato, chopped
16. Get bean sprouts
17. Prepare taoco' paste (fermented soya bean)
18. Prepare soy sauce
19. Prepare chicken stock
20. Get water
21. Take SAUCE:
22. Take cornstarch dissolved in 2tbs water
23. Get baking soda
24. Get Savoury soy sauce
25. Get + 2tbs + 2tbs Rice Bran oil for stir-fry
26. Take sugar
27. Take sesame oil
28. Get Sea salt and white pepper powder

Instructions to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
2. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
3. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
4. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍

So that’s going to wrap this up with this exceptional food mom's beef chow mein 😍😋🐂🍝🍗🥗 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!