Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, prawns skewers with lime and tequila corn salsa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Prawns skewers with Lime and tequila corn salsa is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Prawns skewers with Lime and tequila corn salsa is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have prawns skewers with lime and tequila corn salsa using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Prawns skewers with Lime and tequila corn salsa:
- Get king prawns cooked and peeled
- Take skewers
- Take cobs of corn
- Make ready red capsicum cleaned & diced
- Get Spanish onion diced
- Get crushed garlic
- Take tequila
- Get Few spriggs coriander
- Take lime juice and zest
- Make ready lemon juice
- Make ready fish sauce
- Make ready Few drops tobasco sauce
- Prepare Salt and pepper
Steps to make Prawns skewers with Lime and tequila corn salsa:
- Prep prawns, clean and skewer through the core.
- Make salsa. Cut kernels off corn cobs, add all salsa ingredients, and taste for balance and seasoning. You will need to adjust salt, and can add some sugar if desired
- Arrange prawns on plate, drizzle salsa and can finish with micro herbs or more coriander if desired
So that’s going to wrap this up for this special food prawns skewers with lime and tequila corn salsa recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
