Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked red potatoes & smoked sausage. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Red Potatoes & Smoked Sausage is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Baked Red Potatoes & Smoked Sausage is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have baked red potatoes & smoked sausage using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Red Potatoes & Smoked Sausage:

1. Prepare 10 medium Red potatoes
2. Prepare 1 packages Pepper stir fry
3. Get 2 packages Smoked Sausage
4. Prepare olive oil, extra virgin
5. Take Parsley
6. Get Adobo
7. Take Sazon con achiote
8. Prepare 2 tbsp Minced garlic
9. Take 8 oz Shredded cheese (optional)

Instructions to make Baked Red Potatoes & Smoked Sausage:

1. Heat oven 375°
2. Chop potatoes in small pieces. Wash. Add seasonings. Olive oil, parsley, adobo, sazon, minced garlic. Mix together. Put in oven. (You can use yellow potatoes instead. But for ME the Red potatoes have an extra kick of flavor)
3. Let cook for 45-50 minutes. Check for tenderness. Slice smoked sausage in pieces. When potatoes are almost done. Add pepper stir fry on top of potatoes along with the smoked sausage. Let cook for 20 minutes more, then mix lightly. (If u dont have pepper stir fry. Slice peppers of your choice n onions).
4. Add cheese. Leave in oven about 5-8 minutes or until melted & Enjoy! (If u like this check out my other recipes)

So that is going to wrap this up with this special food baked red potatoes & smoked sausage recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!