Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, frankfurter pasta sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Frankfurter Pasta Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Frankfurter Pasta Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook frankfurter pasta sauce using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Frankfurter Pasta Sauce:

1. Make ready 400 ml tomato puree/passata
2. Get 1/2 onion, chopped
3. Take 1 tbsp olive oil
4. Prepare 200 grams frankfurters
5. Take seasoning
6. Prepare 1/2 tsp sugar
7. Get 1 pinch thyme
8. Make ready 1 pinch black pepper
9. Make ready final touch
10. Take 50 grams grated parmesan cheese

Steps to make Frankfurter Pasta Sauce:

1. Finely chop the onion and put it on low heat together with olive oil, until translucent
2. Slice frankfurters in thin slices or small pieces and put them together with onions
3. Cook for few minutes until they turn darker and the good smell is spreading!
4. Add tomato puree/passata
5. Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick)
6. Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!

So that’s going to wrap it up with this exceptional food frankfurter pasta sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!