Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg rolls (southwest) with chipotle ranch. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg Rolls (Southwest) with Chipotle Ranch is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Egg Rolls (Southwest) with Chipotle Ranch is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have egg rolls (southwest) with chipotle ranch using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Rolls (Southwest) with Chipotle Ranch:

1. Get Black Beans
2. Get Sweet Corn
3. Get Stewed Potatoes
4. Get Green Chilies
5. Make ready Frozen Spinach
6. Make ready Cream Cheese
7. Get Garlic
8. Make ready Salt
9. Take Pepper
10. Make ready Onion Powder
11. Get Cumin
12. Take Chili powder
13. Prepare Mexican Blend Cheese

Steps to make Egg Rolls (Southwest) with Chipotle Ranch:

1. Thaw out spinach in microwave and drain it. Then mix all caned and packaged ingredients including cheese. Then mix in bowl with teaspoon of salt, 2 teaspoons of garlic powder and Onion powder then half a teaspoon of cumin and lastly 2 teaspoons of chili powder and 2 teaspoons of pepper.
2. Lightly warm tortilla so pliable, then cool them to use. Then assemble the mix into the tortilla and fold like burritos. (Assistant Rolling)
3. Heat 2 cups of canola or vegetable oil in large pot.
4. Put in mixing bowl 1 16 ounce container of sour cream, 1 packet of Ranch mix and chipotle adobo sauce (sauce that comes in chipotle pepper cans)

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