Steps to Make Quick No bake cheesecake

No bake cheesecake
No bake cheesecake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, no bake cheesecake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

No bake cheesecake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. No bake cheesecake is something that I’ve loved my entire life. They’re fine and they look wonderful.

Instead of standing in a hot kitchen, make this simple recipe for your next warm-weather gathering. No bake cheesecake also eliminates a lot of the worries that might keep you from making a cheesecake in the first place: There's no need for fussy water baths or elaborate cool-down steps. This delicious no bake cheesecake is light, creamy and beyond easy to make. You'll like the perfectly sweet filling with a touch of tang and the fragrant.

To begin with this particular recipe, we must prepare a few components. You can cook no bake cheesecake using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make No bake cheesecake:
  1. Prepare For the crust
  2. Get 150 gms marie biscuits crushed
  3. Get 6 tbsp butter
  4. Take 2 tbsp sugar
  5. Take Cheese filling
  6. Take 227 gms cream cheese
  7. Prepare 1/4 cup sugar
  8. Get 1 tsp vanilla essence
  9. Prepare 1 cup whipping cream
  10. Get Finely grated chocolate for topping

It's everything a cheesecake should be…silky, smooth, light, creamy and decadent! A No Bake Cheesecake is just that, the filling is not baked in the oven. A No Bake Cheesecake uses a graham cracker crumb crust which is, by far, the simplest of all the pie crusts. So what exactly is a no-bake cheesecake?

Steps to make No bake cheesecake:
  1. Crush the biscuits, add sugar and melted butter, mix well
  2. Press this mixture on to the bottom & sides of a well greased spring form pan
  3. Cover and chill while you make the filling
  4. Cheese filling:- In a bowl with a hand mixer beat the cream cheese and sugar till fluffy. Scrape the sides of the bowl add vanilla essence
  5. In a clean dry bowl beat the whipping cream until soft peaks form. Gradually fold the whipped cream into the cream cheese mixture
  6. Pour the filling mixture over the chilled crust and smooth the top.
  7. Cover and place for half an hour in the refrigerator
  8. Then,Top the cheese cake with finely grated chocolate and keep in refrigerator to set for 3 to 4 hours

A No Bake Cheesecake uses a graham cracker crumb crust which is, by far, the simplest of all the pie crusts. So what exactly is a no-bake cheesecake? Simply put it's a cheesecake that's never seen the inside of an oven. Neither the crust nor the filling is baked, making it truly a no-bake dessert. A no-bake cheesecake can be a very easy dessert if you are short on time and want a nice cool dessert.

So that is going to wrap this up with this special food no bake cheesecake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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