Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chilorio tacos. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chilorio Tacos is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chilorio Tacos is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chilorio tacos using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chilorio Tacos:
- Make ready 1 Tbsp. Olive oil
- Prepare 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
- Get 2 corn tortillas
- Get 1/2 red onion, sliced
- Make ready 1 jalapeno, sliced
- Get 1/4 C. Queso Fresco, crumbled
- Prepare 1/4 C. Cilantro, chopped
- Make ready 2 dallops of sour cream
- Prepare Dash hot sauce (optional)
Instructions to make Chilorio Tacos:
- In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels.
- In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
- Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.
So that’s going to wrap this up with this special food chilorio tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


