Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mexican goulosh. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mexican Goulosh is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mexican Goulosh is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mexican goulosh using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Goulosh:
- Make ready 1 each Spice sausage link
- Take 1 can black seasoned beans
- Prepare 1/2 cup mexican cheese
- Make ready 1 box mexican rice
- Prepare 1 packages Fajita vegetables mix (birds eye)
- Get 8 small Red potatos
- Prepare 4 tbsp all-purpose flour
- Get 2 cup milk
- Take 1 pinch thyme
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp ground black pepper
- Get 1 mexican cheese
Instructions to make Mexican Goulosh:
- Boil and cut up potatoes into bite size chunks
- Saute vegetables and sausage together
- Cook rice per instructions
- Drain and wash black beans
- Make cheese sauce
- Combine all ingredients and lightly mix. Add a good helping of Mexican cheese to top
- Bake at 350°F degrees for 30 minutes or till cheese starts to lightly brown. Enjoy!!!
- Spread evenly over the top
So that is going to wrap it up with this special food mexican goulosh recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
