Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, leftover poha appe. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Leftover Poha Appe is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Leftover Poha Appe is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook leftover poha appe using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Leftover Poha Appe:
- Get 1 bowl Leftover Poha
- Prepare 1/2 cup Suji (Rava)
- Prepare 1 cup Curd
- Prepare As required Water
- Make ready to taste Salt
- Get 1 teaspoon red chilli powder
- Make ready 1 teaspoon Eno powder
Steps to make Leftover Poha Appe:
- Grinde poha with half cup water like smooth paste.
- Transfer the bowl and add rava,curd, salt, Red chilli powder and mix it well rest 5 minutes.
- Now add Eno powder and mix it well.
- Take a appe pan add 1 teaspoon oil and add 1 tbsp batter and cover lid steam for 5 to 10 minutes.
- And serve with tomato sauce and green chutney.
- Enjoy your Healthy breakfast.
So that is going to wrap it up with this exceptional food leftover poha appe recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


