Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 🌮rumali eroti🌮. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

🌮Rumali eRoti🌮 is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. 🌮Rumali eRoti🌮 is something that I have loved my whole life. They’re nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few components. You can cook 🌮rumali eroti🌮 using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 🌮Rumali eRoti🌮:

1. Get dough ingredients
2. Get 1 cup all-purpose flour / plain flour (maida)
3. Prepare 2 tblsp oil
4. Make ready 3/4 cups warm milk, add as required to knead dough
5. Take Extra all-purpose flour for dusting
6. Make ready to prepare salt water
7. Prepare 1 cup water
8. Prepare 1 tsp salt

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Instructions to make 🌮Rumali eRoti🌮:

1. #MAKE_A_RUMALI_ROTI_DOUGH: - - first of all, in a large mixing bowl, take all-purpose flour (maida). - add salt and oil. - add warm milk little by little and start to knead. - knead for at least 6- 7 minutes. - finally, grease the dough with a little oil to prevent from drying. - in conclusion, cover with cling film or moist cloth and rest for at least 30 minutes.
2. #MAKE_A_RUMALI_ROTI: - - pinch a small sized ball dough, roll and flatten it. - also dust with some plain flour. - furthermore, roll it into a thin circle. - roll as thin as possible. - stretch little so that it become thin. - roll the rumali roti carefully over the rolling pin or by hand.
3. #HOW_TO_COOK_RUMALI_ROTI: - - take kadai or chapathi tawa and heat for 2 minutes. - then reverse the kadai (wok) and heat further more a minute. - - sprinkle some salted water over kadai (wok). - now slowly unroll the rumali roti over hot kadai (wok). - after 20-30 seconds you can see bubbles forming over roti.
4. So flip off and cook the other side. - meanwhile, with a help of towel gently press. - once the golden brown spots start appearing, the rumali roti is done. - serve roti immediately with curry of your choice.

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So that is going to wrap it up with this special food 🌮rumali eroti🌮 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!