Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, muthiya with leftover rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Muthiya with leftover rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Muthiya with leftover rice is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have muthiya with leftover rice using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Muthiya with leftover rice:

1. Prepare 2 cup rice
2. Take Besan binding ke liye
3. Take 2 tsp ginger garlic chilli sugar paste..
4. Prepare Salt
5. Prepare Oil
6. Get Rai
7. Take leaves Curry
8. Prepare Hing
9. Take Mirchi powder

Instructions to make Muthiya with leftover rice:

1. Cooked rice me besan… salt.. haldi… Ginger garlic mirch powder paste add karein….and mix karein….fir lamba lamba roll bana ke steam kar le
2. Tooth pick se check karein ke paka huwa hai ke nahi….fir chota chota round cut kar le
3. Ek kadhai me oil daale…rai daale….fir hing daale…teel daale…fir muthiya daal de and mirchi powder thora sa sugar thora sa nimbo ka ras daal ke mix karein and garma garam tea ke saath khaye….enjoy winter

So that is going to wrap this up for this special food muthiya with leftover rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!