Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crunchy thai salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crunchy Thai Salad is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Crunchy Thai Salad is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook crunchy thai salad using 18 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Thai Salad:

1. Make ready For the salad-
2. Make ready 1/4 cup firm tofu, chopped
3. Prepare 1/4 cup lettuce, roughly chopped
4. Take 1/4 cup red and yellow bell peppers, chopped
5. Take 10-12 cherry tomatoes, halved
6. Prepare 1/2 cucumber, chopped
7. Prepare 1/4 cup green onions, chopped
8. Make ready 1/4 cup roasted peanuts, crushed
9. Get For the dressing-
10. Make ready 1/2 tsp garlic, minced
11. Take 1/2 tsp ginger, minced
12. Get 1 tsp Dijon mustard
13. Make ready 1 tbsp Sriracha sauce
14. Take 1 tbsp honey
15. Get 1 tbsp soy sauce
16. Get 1 tbsp rice vinegar
17. Take to taste Salt
18. Prepare 2 tbsp peanut butter

Steps to make Crunchy Thai Salad:

1. Instructions: - Whisk together all the dressing ingredients in a small bowl and keep aside. - In a large salad bowl, toss all the salad ingredients together. - Pour the dressing over the tossed salad and serve cold.

So that’s going to wrap it up for this exceptional food crunchy thai salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!