Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, red pepper soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red pepper soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Red pepper soup is something which I have loved my entire life. They’re nice and they look wonderful.

Chopped red peppers, onion, and garlic are sauteed in butter, simmered in chicken broth, pureed, strained and reheated with heavy cream to create this flavorful soup. This creamy, nourishing roasted red pepper soup is tangy and delicious. It's made with fennel I love making this colorful roasted red pepper soup on cold winter days. This roasted red pepper soup is an excellent source of healthy vitamins - and it's delicious!

To get started with this particular recipe, we have to prepare a few components. You can cook red pepper soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red pepper soup:

1. Make ready 6 red bell peppers, diced
2. Prepare 1 yellow onion, diced
3. Prepare 2 carrots, diced
4. Make ready 4 clove garlic, minced
5. Get 1 tbsp olive oil
6. Prepare 32 oz vegetable broth
7. Make ready 1 tsp dried thyme
8. Make ready 1/2 tsp red pepper flakes
9. Prepare 1/4 tsp cayenne pepper
10. Take 1/4 tsp paprika
11. Take 1/4 tsp salt
12. Take 1/4 tsp black pepper
13. Take 1/4 cup half and half

A brilliant bright red soup recipe, perfect for sunny days. You'll need plenty of red pepper, garlic and dried chilli flakes for this one. Incredibly creamy roasted red pepper and tomato soup! The perfect side to sandwiches, salads, and more!

Steps to make Red pepper soup:

1. In stock pot, saute vegetables in olive oil until tender, about 10 minutes.
2. Add broth and seasonings. Bring to a boil, then reduce heat and simmer 30 minutes.
3. Puree soup, either with an immersion blender or in batches in a food processor.
4. Add half and half and heat through.

Incredibly creamy roasted red pepper and tomato soup! The perfect side to sandwiches, salads, and more! How Do I Make Roasted Red Pepper Soup? This soup is quick and easy to put together with the main ingredient being red peppers. Cut the bell peppers in half and remove the seeds.

So that is going to wrap it up with this exceptional food red pepper soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!