Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken taco soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Taco soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Taco soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken taco soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Taco soup:
- Make ready chicken breast cooked and shredded
- Take kidney beans
- Prepare canned sweet corn
- Prepare black beans
- Prepare diced tomatoes with green chiles
- Get water or chicken stock
- Prepare taco seasoning
Instructions to make Chicken Taco soup:
- Cook the chicken then shred it set aside
- Drain kidney beans black beans and corn Rinse them.
- Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
- Add water or chicken stock and the packet of taco seasoning, mix.
- Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
- Toppings- cheese, sour cream,tortilla chips Fritos corn chips.
So that is going to wrap this up for this exceptional food chicken taco soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


