Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, white bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

White Bread is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. White Bread is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have white bread using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White Bread:

1. Make ready 400 g flour
2. Take 275 ml warm water
3. Prepare 25 ml vegetable oil
4. Make ready 1 tsp yeast
5. Prepare 2 tsp salt
6. Make ready 1/4 tsp sugar
7. Get 1 splash milk to brush atop the loaf

Steps to make White Bread:

1. Sprinkle the yeast and sugar onto the warn water in a jug and let it sit for five minutes. Mix until you get cloudy water.
2. In a standing mixer put the flour in the bowl and mix with the dough hook to form a well.
3. Pour a small amount of the yeasty water into the flour and combine, then add a 1/2 teaspoon of salt. Continue this process until fully combined and forms a sticky dough.
4. Measure out the oil and, whilst the dough is slowly mixing, pour in the oil. This won't look very good but let the machine knead it for another 5 minutes on a low speed, then 10 on a medium speed. When the dough begins to pull away and sticky to the touch, it is ready to put onto a floured surface.
5. Give it one final knead and form into a ball shape. Test the dough to see if it springs back. Place in an oiled glass bowl and cover with cling film and let it prove for 45 minutes at a 40°C temperature oven.
6. Take out the dough and transfer it into a tin and slice the top. Prove for a further hour without cling film.
7. After the hour the bread should have risen significantly. Brush milk on top of the loaf and then sprinkle on top some flour and brush that all over. Bake at 180°C for 40 minutes, and let cool.

So that is going to wrap this up for this special food white bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!