Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted red pepper dip. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Roasted red pepper dip is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Roasted red pepper dip is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook roasted red pepper dip using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted red pepper dip:
- Take dip
- Take 1 7 ounce jar of roasted red peppers, drained
- Make ready 1 tbsp fresh basil
- Make ready 2 clove garlic
- Take 1/2 cup room temperature cream cheese
- Get 1/8 tsp red pepper flakes
- Take 1/2 tsp salt
- Get 1/8 tsp ground pepper
Instructions to make Roasted red pepper dip:
- Place all ingredients into a food processor or blender. Pulse several times to get smooth texture
- Place in serving bowl and enjoy with mixed vegetables to dip or spread on toasted bread rounds.
So that is going to wrap it up for this special food roasted red pepper dip recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


