Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, so easy and so tasty baked spaghetti. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
So Easy and So Tasty Baked Spaghetti is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. So Easy and So Tasty Baked Spaghetti is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook so easy and so tasty baked spaghetti using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make So Easy and So Tasty Baked Spaghetti:
- Take 1/2 box thin spaghetti
- Take 1 jar (24 oz) your favorite pasta sauce
- Get 2 cups shredded mozzarella cheese
- Make ready 1/2 lb mild Italian sausage
- Take 1 cup ricotta cheese
- Prepare 1/2 cup shredded Parmesan cheese
- Get 1 egg
- Take 1 tbs garlic powder
- Take 1 tsp oregano
- Get 1/2 tsp nutmeg
- Take 1/2 tsp salt
Steps to make So Easy and So Tasty Baked Spaghetti:
- In a large pot, cook spaghetti according to package instructions.
- In a large mixing bowl, combine cheeses and other ingredients until smooth and mixed thoroughly.
- Add spaghetti to sauce/cheese mix until spaghetti is completely coated.
- Pour into medium greased casserole dish and bake at 350 degrees for 20 minutes covered.
- Uncover and bake another 10 minutes until cheese is golden brown.
- Remove from oven and let cool for 5-7 minutes and serve and ENJOY!!
So that is going to wrap this up for this special food so easy and so tasty baked spaghetti recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


