Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp lettuce tacos. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shrimp Lettuce Tacos is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Shrimp Lettuce Tacos is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Lettuce Tacos:
- Get Peeled Gumbo Shrimp
- Take Minced Garlic
- Take Extra Virgin Olive Oil
- Take Parsley
- Take Ground Fresh Chili Paste
- Take Juice Of 1 Lemon
- Prepare Of Sea Salt
- Prepare Of Black Pepper
- Get Corn (Topping)
- Prepare Mozzarella Cheese (Topping)
- Prepare Romaine Lettuce (For Serving)
Instructions to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that is going to wrap this up with this exceptional food shrimp lettuce tacos recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


