Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan spicy red pepper pasta salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Spicy Red Pepper Pasta Salad is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Vegan Spicy Red Pepper Pasta Salad is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan spicy red pepper pasta salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Spicy Red Pepper Pasta Salad:

1. Get 500 g dried macaroni or orzo pasta
2. Prepare 3 whole roasted peppers (the kind sold in a jar in a light pickling brine)
3. Get 0.5 tbsp Korean red pepper flakes
4. Make ready 0.5 tbsp Korean gochujang paste
5. Get 1 tsp minced galangal
6. Prepare Juice of half a lime
7. Prepare 340 g silken tofu
8. Get 0.5 cup passata
9. Take Handful fresh coriander, chopped
10. Get to taste salt & pepper

Steps to make Vegan Spicy Red Pepper Pasta Salad:

1. Cook the pasta to the instructions on the packet then rinse under cold water and set to drain to stop it cooking further.
2. Make the dressing by adding all the remaining ingredients except the coriander, salt and pepper to a blender or food processor. Blitz until combined to a smooth, thick pinky-red sauce.
3. Decant the dressing to a large bowl and add the cold pasta and coriander. Using two large metal spoons carefully work through, turning it all over and over until incorporated.
4. Add salt and pepper to taste.

So that is going to wrap it up for this special food vegan spicy red pepper pasta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!