Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet potato grits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Grits is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sweet Potato Grits is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sweet potato grits using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Grits:

1. Get water
2. Get milk
3. Get sweet potatos, peeled & grated
4. Get stone-ground grits
5. Prepare coarse salt and freshly ground white pepper- to taste
6. Get ground ginger
7. Take ground cinnamon - to taste
8. Take unsalted butter

Instructions to make Sweet Potato Grits:

1. In a large, heavy saucepan, combine the water & milk and bring to a gentle boil over medium-high heat.
2. Slowly add the grits, whisking constanly.
3. Add sweet potato, season with salt & pepper.
4. Decrease heat to low and simmer, stirring often, until the grits are creamy & thick - 45 to 60 minutes.
5. Taste the grits and sweet potato to make sure both are cooked and tender. Add the ginger, cimnamon and butter (I added an extra tablespoon of butter). Taste and adjust for seasoning with salt and pepper. Serve immediately.
6. SOURCE: Virginia Willis - Basic to Brilliant - Southern Cooking

So that is going to wrap it up for this exceptional food sweet potato grits recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!