Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple bean sprouts and fish sausage in sweet and sour sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Bean Sprouts and Fish Sausage in Sweet and Sour Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Simple Bean Sprouts and Fish Sausage in Sweet and Sour Sauce is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple bean sprouts and fish sausage in sweet and sour sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Bean Sprouts and Fish Sausage in Sweet and Sour Sauce:
- Make ready 1 bag Bean sprouts
- Take 1 Fish sausage
- Make ready 1 dash Salt
- Prepare 1 tbsp ◎Ketchup
- Make ready 1 tbsp ◎Sugar
- Get 1 tbsp ◎Vinegar
- Get 1 tbsp ◎Soy sauce
- Prepare 2 tsp ◎Katakuriko
- Prepare 6 tbsp ◎Water
- Make ready 1 Green onion (decorative) <- If you have
Instructions to make Simple Bean Sprouts and Fish Sausage in Sweet and Sour Sauce:
- Wash the bean sprouts and cut the fish sausages in half diagonally lengthwise. Mix the ◎ ingredients together and set aside.
- Add a bit of oil (not listed) to a pan and fry the fish sausages you prepared in Step 1.
- Once the fish sausages slightly color, add the bean sprouts and mix together with a bit of salt. Add the ◎ mix from the sides of the pan and slowly mix with a circular motion.
- Once it has developed a nice thickness, it's finished.
- Serve it while it's hot!
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