Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, fast-cooking thin pork slices with parmesan cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fast-Cooking Thin Pork Slices with Parmesan Cheese is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fast-Cooking Thin Pork Slices with Parmesan Cheese is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook fast-cooking thin pork slices with parmesan cheese using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:

1. Get Thinly sliced pork (preferably shoulder roast)
2. Make ready Salt and pepper
3. Get White wine
4. Prepare Parmesan cheese (powdered)
5. Make ready Olive oil

Instructions to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:

1. Warm a little olive oil in a pan (over low heat) and add the meat.
2. As the meat starts to brown, season with salt and pepper. Flip to brown the other side. Add white wine and increase the heat to high for 30 seconds.
3. Sprinkle parmesan cheese over evenly. Lightly mix and turn off the heat. It's done!

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