Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, turkish savory pastry with spinach, red pepper and cheese. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkish Savory Pastry with spinach, red pepper and cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Turkish Savory Pastry with spinach, red pepper and cheese is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook turkish savory pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkish Savory Pastry with spinach, red pepper and cheese:

1. Get 10-20 baby spinach leaves
2. Make ready 1 tea spoon salt
3. Make ready 1 cup crumble feta cheese
4. Prepare 1/2 cup green onions,/optional
5. Prepare 1/2 tsp grated ginger/optional
6. Prepare for the Dough:
7. Get 1 stick melted butter,(cooled down)
8. Take 4 oz vegetable oil
9. Prepare 1 egg
10. Get 3 tbl spoon plain yogurt
11. Get 1 tsp salt
12. Make ready 1,5 tsp baking powder
13. Get 1 cup corn flour
14. Make ready 2 cup wheat flour
15. Prepare for the topping:
16. Get 1 yolk beaten
17. Make ready sesame and /or nigella seeds to decorate

Steps to make Turkish Savory Pastry with spinach, red pepper and cheese:

1. Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.
2. Add crumbled feta cheese to veggies,
3. In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,
4. Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.
5. You will add dough cheese mixture,folding couple of times.
6. Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.

So that’s going to wrap this up with this special food turkish savory pastry with spinach, red pepper and cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!