Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, basic salt ramen. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Basic Salt Ramen is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Basic Salt Ramen is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook basic salt ramen using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Basic Salt Ramen:

1. Make ready 1 tbsp ★ Mirin
2. Prepare 1 tbsp ★ Cooking sake
3. Make ready 300 ml Water
4. Make ready 1/2 tsp ☆ Salt
5. Take 1 tsp ☆ Chicken stock powder
6. Prepare 1 tsp ☆ Lard
7. Make ready 1/4 Chopped green onion

Instructions to make Basic Salt Ramen:

1. Put all ★ ingredients in a pot. Simmer and reduce slightly.
2. Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
3. Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
4. Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.

So that’s going to wrap this up for this special food basic salt ramen recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!