Step-by-Step Guide to Prepare Ultimate Red Pepper and Tomato Rice

Red Pepper and Tomato Rice
Red Pepper and Tomato Rice

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, red pepper and tomato rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Red Pepper and Tomato Rice is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Red Pepper and Tomato Rice is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have red pepper and tomato rice using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Red Pepper and Tomato Rice:
  1. Get 2 cup instant rice
  2. Take 2 tbsp canola oil
  3. Get 2 cup onion
  4. Take 1 tbsp mashed garlic
  5. Take 1 tbsp canola oil
  6. Prepare 4 cup water
  7. Take 2 each chicken stock cubes
  8. Prepare 2 cup mixed frozen veg
  9. Get 1 can tomato paste
  10. Make ready 2 cup sliced red pepper
Steps to make Red Pepper and Tomato Rice:
  1. Add 2 tbs oil and rice to pan and brown rice.
  2. Remove once browned. Do not overcook.
  3. Add 1tbs oil, onion, and garlic to hot pan.
  4. Cook until Onions are transparent.
  5. Put onions in a large stock pot. Add water and stock cubes.
  6. Bring to boil.
  7. Lower to simmer and add rice and cook for 15 minutes.
  8. Add mixed veg and tomato paste and stir through for 5 minutes.
  9. Remove from heat and add red peppers. Stir through and allow to sit for 5 minutes before serving.

So that is going to wrap this up with this special food red pepper and tomato rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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